We headed on over to the Blackbird Cafe around 2:30 pm for a very late lunch. I knew that they closed at 3pm so we were cutting it a bit close but we still had plenty of time to enjoy our meals. When I was walking up I noticed that they just put up a gate outside that is probably going to be for outdoor dining. That intersection needs some people sitting outside and eating and hanging out it will bring some life to the area for sure.
So lets get down to what we had for lunch. I ordered a yummy sandwich called The Stacker.
It had sliced turkey breast, ham, roast beef, havarti chefs, lettuce and tomato on grilled sourdough. I also ordered extra avocado and for my side I ordered the chips with their special dipping sauce.
Abigail went with the Chicken Spinach Wrap which is a grilled chicken breast, bacon, sautéed mushrooms, bleu cheese and fresh spinach wrapped in a spinach tortilla. She also got the extra avocado and the side of chips.
Both of these meals where awesome and Abigail was only able to eat one half of the Chicken Spinach Wrap so she was able to turn it into two meals which was awesome. I digg the artwork on the walls, the service and the food and once that patio is finished up I will give that a spin as well.