My partner, our dog & I went to breakfast this past Sunday and were greeted and served by one of our favorite serves Lydia. She promptly brought us our coffee and told us about the Breakfast Special Migas. It was a scramble with Soyrizo, corn chips, cilantro, sour cream and avocado. We added chicken to the dish and split it between the two of us. It was amazingly flavored with a cup of their infamous black beans. Lydia constantly checked on us and ensured our experience was incredible, inclusive of checking in on our dog Kichoo. You have to come here if you like Cuban styled food with a twist. Debbie it’s owner has a gem on her hands, but I think she knows that by now.